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Easter Buffet

Date: 4/5/2015
Time: 11:00 AM

Easter Brunch Buffet Menu
 
Sunday , April 5 , 2015
 
11am-2pm
 
Menu:
 
Salad Bar
Fruit, Muffins, & Assorted Breads
Omelet & Waffle Station
Eggs Benedict
Home-Style Potatoes
Carved Leg of Lamb w/ mint jelly
Spiral Ham
Baked Macaroni & Cheese
Brussel  Sprouts w/ cream sauce
Fresh Green Beans
 
Helen’s Carrot Cake
Banana Pudding
Chocolate Cheesecake
 
$26 Adults
$13 Kids 10 & under
 
 

Bryce Resort 50 for 50 - Event #9

Location

The Restaurant @ Bryce Resort